Father's Day Menu
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Sopa - Soup
Sopa de Vegetais $5
Carrot, Pumpkin Puree with Julienne Carrots and Collard Greens
Caldo Verde $5
Traditional Portuguese Soup, with Potato Puree and Kale, Garnished with Chouriço
Saladas – Salads
Salada à Portuguesa $4
Iceberg Lettuce, Carrot Strings, Ripe Tomatoes, Marinated Olives, and Cucumber House Vinaigrette
Salada à Casa $5
Greens, Marinated Olives, Ripe Tomatoes, and Cucumber with a Herb Vinaigrette
Salada à Cascais $9
Asparagus Rolled with Smoked Salmon over Fresh Greens in a Balsamic Caper Vinaigrette
Salada de Fruta Seca $11
Greens, Dried Apricots, Dried Figs, Raisins, Imported Portuguese Cheese in a Balsamic Vinaigrette
Torre de Carne $10
Tower of Slice Filet Mignon, Caramelized Onions, Figs, Greens in a Port Wine Vinaigrette
Aperitivos – Appetizers
Batata Frita à Portuguesa $6
Crisp, Thinly Sliced Scalloped Fried Potatoes with an Assortment of Spicy Tomato Sauce, Guacamole, and Blue Cheese Sauce
Camarão Alhinho $9
Sautéed Brazilian Shrimp in Garlic Butter Cream Sauce
Camarão Grelhado $9
Grilled Shrimp in a Lemon Butter Sauce
Chouriço Asado $9
Roasted Portuguese Smoked Chouriço with an Aguardente Sauce
Chouriço com Camarão $10
Sautéed Spicy Portuguese Chouriço and Shrimp with Mix Salad Garnish
Ameijoas à Bulhão Pato $9
Sautéed Clams in a White Wine, Cilantro Broth
Lulas Grelhadas $8
Grilled Squid in a Lemon Butter Sauce
Lula Frita à Porto $10
Fried Fresh Calamari with a Spicy Tomato Sauce garnished with a Cucumber Salad
Crepes Recheados $9
Crepes Stuffed with Shrimp, and Crab in a Tomato Broth
Combinado $11
Imported Portuguese Cheese, Prosciutto, Smoked Chouriço, Marinated Olives, Hearts of Palm, Pickled Vegetables Toast Points
Paelha
Paelha Vegetariana for One $14 Add $14 for each additional Person
Paelha with Seasonal Vegetables
Paelha de Galina e Chouriço For Two $36 Add $18 for each additional Person
Chicken, Chouriço, and Pork Combined with Saffron Rice
Paelha de Pato For Two $40 Add $20 for each additional Person
Shrimp, Clams, Mussels, Duck, Chouriço, Combined with Saffron Rice
Arroz Valenciana For Two $40 Add $20 for each additional Person
Shrimp, Clams, Mussels, Sausage, Pork, Chicken, Chouriço, Combined with Saffron Rice
Paelha à Casa For Two $40 Add $20 for each additional Person
Shrimp, Clams, Mussels, Pork, Chicken, Chouriço, Combined with Saffron Rice
Paelha Marinheiro For Two $48 Add $24 for each additional Person
Large Prawns with Head on, Shrimp, Clams, Mussels, Scallops with Saffron Rice
Paelha Portuguesa For Two $55 Add $27.50 for each additional Person
Lobster, Shrimp, Clams, Mussels, Pork, Chicken, Chouriço, Combined with Saffron Rice
House Specialty
Osso Buco de Porco $22
Pork Shank Slowly Braised Served with Mashed Potatoes, and Sautéed Broccoli Rabe
Caldeirada na Cataplana $21
Portuguese Style Bouillabaisse of Monk Fish, Salmon, Shrimp, Scallops, Clams, and Potatoes. Served in a Tomato, Onion, Pepper and Cilantro Sauce
Arroz de Marisco $25 (For Two $50)
Littleneck Clams, Large Prawns with Head on, Mussels, Shrimp, Scallops, and Squid Served in Rice with a Seafood Broth
Peixe - Fish & Marisco - Shellfish
Linguado Grelhado $18
Grilled Fillet of Sole, Boiled Potato, sautéed Vegetables in a Lemon-Butter Sauce
Lulas Grelhadas $18
Broiled Squid in a White Wine and Lemon Butter Sauce served with Boiled Potato
Linguado Grelhado Com Camarao $22
Grilled Fillet of Sole with Shrimp, Roasted Potato, Sautéed Vegetables in a Lemon-Butter Sauce
Mariscada Portuguesa $26
Portuguese Style Bouillabaisse of Large Prawns with Head on, Shrimp, Clams, Sea Scallops, Mussels Sautéed in a White Wine and Cilantro Sauce with a Side of Saffron Rice
Camarão Grelhado $19
Grilled Shrimp in a Lemon Butter Sauce with a side of Saffron Rice
Ameijoas à Cascais $18
Sautee of Clams, Chouriço Sausage and Onions in a white Wine Sauce with a side of Saffron Rice
Carnes - Meat
Tornedos Champignon $29
Seared 8oz. Filet Mignon, asparagus tips over a toast point with a Portobello Mushroom Brandy Cream Sauce served with Portuguese Fried Potatoes
Febras de Porco na Braza $16
Grilled pork cutlets in a Red Wine and Garlic Reduction sautéed Vegetables and Portuguese Fried Potatoes
Bife à Portuguesa 8 oz: $20 (10 oz: $24)
Certified Angus Sirloin Steak with a Traditional Portuguese Steak Sauce, Garnished with Prosciutto and Fried Egg, Served with Portuguese Fried Potatoes
Bife Grelhado 8 oz: $20 (10 oz: $24)
Grilled Certified Angus Sirloin Steak with Asparagus Tips, Served with Portuguese Fried Potatoes
Carne de Porco Alentejana $20
Traditional sautee of Pork Tenderloin, Clams and Roasted Potatoes in a Spicy Wine Sauce
Aves - Fowl
Frango sem Osso $16
Grilled Boneless Cornish Hen, sautéed Vegetables in a Lemon Butter Sauce served
with Portuguese Fried Potatoes
Sides
Sautéed Vegetables $4.25
Roasted Potatoes $3.95
Portuguese Fried Potatoes $3.95
Sautéed Spinach $4.25
Eggplant $3.95
Mashed Potatoes $3.95
Asparagus Tips $4.50
Saffron Rice $3.95
Executive Chef: Adelino De Sousa
Portuguese Rolls Served with meals. Good Food Takes Time to Prepare. Please Enjoy Your Rolls, Wine and/or Cocktail. For parties of eight or more, an 18% gratuity will be included. Uma taxa de serviço de 18% será acrescentada à conta para grupos de oito ou mais pessoas.